[102] Some kinds can also show a mineral taste because of the presence of h2o-soluble salts because of limestone's presence in the vineyard's soil. Wine aroma originates from volatile compounds produced to the air.[103] Vaporization of these compounds is usually accelerated by twirling the wine glass or serving at home https://fitterkader.de/wein-nicht-entdecken-sie-die-besten-weinladen-italiens-um-la-dolce-vita-zu-probieren/