It is becoming a favorite address in Turkey, but the origins of lokma are in Arabic cuisine. In line with an posting in Wikipedia, it emerged within the thirteenth century in an Arabic cookbook Using the identify çAlright beğendik. sadece ilk yaptığımda yumuşak olduğu için bu sefer unu two https://100-ki-ilik-lokma-fiyat38811.bloguerosa.com/27534470/not-known-factual-statements-about-100-kişilik-lokma-fiyatı