Yet again, I thought the richness in the milk chocolate overpowered the pistachio product. I also would like the kataifi was a little roasted and dipped in more pistachio cream to ensure the two flavors could glow equally. But could be the dessert’s level of popularity sustainable? Mr Haikkel is https://chocolatierfreinsheim72360.blogdigy.com/how-fix-dessert-chocolatier-menu-can-save-you-time-stress-and-money-48770058