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The 2-Minute Rule for commercial kitchen extract systems

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Clearance: A least 450mm clearance is encouraged from the cooking surface towards the underside of any grease filter. Peak: Usually, the peak from the floor to the underside of the canopy should really measure 2000-2100mm. You should not wait for inspections or incidents to prioritize your kitchen's basic safety. Take https://commercial-kitchen-extrac89011.blogthisbiz.com/44055068/examine-this-report-on-commercial-kitchen-extract-systems

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